Fried Lady Fingers with Tomato |
Ingredients:
1. Lady fingers x 200g (pre-cut)
2. Tomato x 100g (pre-cut)
3. Vegetarian oyster sauce x 1/2 tbsp
4. Soya sauce x 1/2 tbsp
5. Chilli paste x 1/2 tbsp
6. Sugar x 1 tsp
7. Water x 200 ml
5. Chilli paste x 1/2 tbsp
6. Sugar x 1 tsp
8. Oil x 1 tbsp
Procedure:
1. Heat the wok
2. Add the oil into the wok
3. Add in the cut lady fingers and fry
4. Add in the cut tomato and contiue to fry
5. Add in vegetarian oyster sauce, soya sauce, chilli paste
6. Continue to fry
7. Add water & sugar and stew till cook
8. Turn off the stove
4. Add in the cut tomato and contiue to fry
5. Add in vegetarian oyster sauce, soya sauce, chilli paste
6. Continue to fry
7. Add water & sugar and stew till cook
8. Turn off the stove
9. Place in a plate and it is ready to serve
Serving: 2 to 3 pax