Kimchi

Kimchi

This kimchi is easily made with just 4 ingredients. It is a perfect side dish. 

Ingredients:

1. Cabbage  x 80g (pre-cut)

2. Garlic Chilli sauce   x 1 tbsp

3. Vinegar x 2 tbsp

4. Salt x 1/2 tbsp

Procedure:

1. Put Cabbage in a bowl

2. Add the garlic chilli sauce and mix well

3. Add in salt and mix together
4. Add in vinegar and mix well
5. Transfer it to an air tight container and leave it for at least 1 day
6. It is ready serve

note: you may keep it for a few days and it is still very tasty

From Guest: Fried Lady Fingers with Tomato

Fried Lady Fingers with Tomato

Slightly spicy, but nice, Yum Yum.

Ingredients:

1. Lady fingers  x 200g (pre-cut)

2. Tomato  x 100g (pre-cut)

3. Vegetarian oyster sauce x 1/2 tbsp

4. Soya sauce x 1/2 tbsp
5. Chilli paste x 1/2 tbsp
6. Sugar x 1 tsp

7. Water x 200 ml

8. Oil x 1 tbsp

Procedure:

1. Heat the wok

2. Add the oil into the wok

3. Add in the cut lady fingers and fry
4. Add in the cut tomato and contiue to fry
5. Add in vegetarian oyster sauce, soya sauce, chilli paste
6. Continue to fry
7. Add water & sugar and stew till cook
8. Turn off the stove 

9. Place in a plate and it is ready to serve

Serving: 2 to 3 pax