Showing posts with label vegetables. Show all posts
Showing posts with label vegetables. Show all posts

Wednesday, 20 April 2016

Curry Vegetables with Chicken Meat

Curry Vegetables with chicken meat
This dish is easily prepared and tasty.

Ingredients:

1. Egg plant  x 150g (pre-cut)
2. Dried Bean stick x 30g (pre-cut)
3. Cabbage x 100g  (pre-cut)
4. Tomato x 100g
5. Chicken meat x 50g (pre-cut)
6. Water x 500ml
7. Salt x 1/2 tsp
8. Chilli paste x 1 tbsp
9. Chilli sauce x 1 tbsp
10. Coconut milk x 100ml

Procedure:

1. Boil the 500ml of water in a pot
2. Add chilli sauce & chilli paste into the boiling water
3. Add egg plant & cabbage into the pot
4. Cook for about 10 mins & add chicken meat into the pot
5. Add in coconut milk & salt and cook for another 10 mins at low heat
6. Add in tomato & cook for another 5 mins
7. Turn off the stove
8. It is ready to serve

Preparation time for cooking: 30 mins

Serving: 2 pax

Tuesday, 12 April 2016

Vegetables with Chicken Sausage Fried Rice in Rice Cooker

Vegetables with Chicken Sausage 
Fried Rice in Rice Cooker
Use rice cooker to cook this dish and is very tasty, please try.

Ingredients:

1. Carrot x 100g (pre-cut)
2. Button Mushroom x 100g (pre-cut)
3. Cabbage x 100g (pre-cut)
4. Chicken sausage x 50g 
5. Rice x 100g
6. Salt x 1/2 tsp
6. Sesame oil x 1tsp
7. Water x 200ml

Procedure:

1. Cook the rice in rice cooker with 200 ml of water & cut carrot
2. Add salt & cut button mushroom while the rice has cooked for about 5mins, stir the ingredients
3. Add cabbage & chicken sausage and continue to cook till the rice is cooked 
4. When the rice is cooked, leave it to 'warm' for about 15 mins
5  Before serving, add sesame oil and mix well
6. It is ready to serve.

Serving: 2 pax

Caution: be careful when open the rice cooker'c cover and make sure not water drip onto the bottom of the rice cooker

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