Vegetables with Chicken Sausage Fried Rice in Rice Cooker

Vegetables with Chicken Sausage 
Fried Rice in Rice Cooker

Use rice cooker to cook this dish and is very tasty, please try.

Ingredients:

1. Carrot x 100g (pre-cut)

2. Button Mushroom x 100g (pre-cut)

3. Cabbage x 100g (pre-cut)

4. Chicken sausage x 50g 

5. Rice x 100g
6. Salt x 1/2 tsp

6. Sesame oil x 1tsp
7. Water x 200ml

Procedure:

1. Cook the rice in rice cooker with 200 ml of water & cut carrot

2. Add salt & cut button mushroom while the rice has cooked for about 5mins, stir the ingredients

3. Add cabbage & chicken sausage and continue to cook till the rice is cooked 

4. When the rice is cooked, leave it to 'warm' for about 15 mins

5  Before serving, add sesame oil and mix well
6. It is ready to serve.

Serving: 2 pax

Caution: be careful when open the rice cooker'c cover and make sure not water drip onto the bottom of the rice cooker