Chicken Claypot Rice in Rice Cooker

Chicken claypot rice in rice cooker 

I used rice cooker to prepare the chicken claypot rice, Very tasty!


Ingredients:

1. Rice  x 100g
2. Cai Xin x 100g (pre-cut)
3. Chicken meat x 150g (pre-cut)
4. Bean curd x 50g (pre-cut)
5. Shitake Mushrooms x 100g (pre-cut)
6. Water x 200ml
7. Soya sauce x 1/2 tbsp
8. Vegetarian oyster sauce x 1 tbsp
9. Dark soya sause x 1/2 tbsp
10. Sesame oil x 1/2 tsp


Procedure:

1. Place the chicken meat in a bowl
2. Add in soya sauce, dark soya sauce, vegetarian oyster sauce & sesame oil, mix well
3. Add bean curd and shitake mushrooms into the bowl & mix altogether
4. Leave it for half hour
5. Add the mixed ingredients and cook the rice with 200ml of water in the rice cooker
6. Add in the cai xin into the rice-cooker once the rice cooker mode change to 'WARM'
7. Leave it for about 15 mins and the chicken claypot rice is done
8. Mix well before serving


Preparation time for cooking: 45mins (excluding the seasoning of ingredients)

Serving: 2 pax

Vegetarian Mee Hoon with Mushroom Gravy

Vegetarian Mee Hoon with mushrooms gravy

Should try this Mee Hoon with mushrooms gravy
I prefer this gray than the usual thick gravy, you may make gravy thicker by adding corn starch.


Ingredients:

1. Mee Hoon  x 130g
2. Golden Mushrooms  x 150g (pre-cut)
3. Button Mushrooms x 60g  (pre-cut)
4. Cucumber x 100g (pre-cut into strips)
5. Carrot x 20g (pre-cut into strips)
6. Water x 1250ml
7. Vegetarian oyster sauce x 1 tbsp
8. Soya sauce x 1/2 tbsp
9. chilli sauce x 1/2 tbsp


Procedure:

A.  Prepare the mee hoon
      1. Boil the 750ml of water in a pot
      2. Put the mee hoon into the pot
      3. Turn off the stove & drain the water away when the mee hoon has softened
      4. Place in a bowl for the mushrooms gravy

B   Prepare the mushrooms gravy
     1. Boil the 500ml of water in a pot
     2. Add vegetarian oyster sauce, soya sauce & chilli sauce into the boiling water
     3. Add golden mushrooms into the pot
     4. Add  button mushrooms & cook altogether
     5. Cook for about 10 mins & turn off the stove

C  Combine the mee hoon & mushrooms gravy
     1. Pour the mushrooms gravy into the bowl of mee hoon
     2. Add cucumber and carrot and mix well
     2. Food is ready to serve

Preparation time for cooking: 45 mins

Serving: 2 pax